Dry Ginger

Property Specification
Appearance Light brown to yellowish-brown dried rhizomes
Odor Pungent, aromatic, and characteristic
Taste Spicy, pungent, slightly bitter
Particle Size 80-100 mesh (depending on the product)
Moisture Content 6-8% (maximum)
Bulk Density 0.4 - 0.5 g/cm³
Ash Content 5-7% (maximum)
Volatile Oil Content 1-2% (minimum)
pH 5.0 - 6.0
Foreign Matter Nil or not more than 1%
Microbial Count Total Plate Count < 10,000 CFU/g
Heavy Metals As per local regulations (commonly ≤ 2 ppm for lead)
Total Fiber Content 12-18% (approx.)
Purity ≥ 98% pure (typically)