Chickpeas

Property Specification
Scientific Name Cicer arietinum
Color Light brown, beige, golden, or pale yellow
Shape Round, slightly irregular, and wrinkled
Size (Diameter) 6-8 mm
Weight (per seed) 0.2 - 0.3 grams
Texture Firm, granular when dry
Taste Mild, nutty flavor
Moisture Content 10-12%
Chickpea Variety Desi, Kabuli (most common varieties)
Protein Content 18-20% (depends on variety)
Fiber Content 10-12%
Shelf Life 1-2 years when stored in cool, dry place
Packing Typically packed in jute bags, plastic bags, or containers